10 World Cup winning dishes to try out at home

The World Cup is a feast of football. But this month can be a fun time in the kitchen too.

Think about it: 32 different nations have been battling it out in Brazil, meaning many cuisines to choose from for a theme night.

Well, we decided to narrow it down a bit with some delicious recipes from the winning teams. Here is our list!

Brazil: Coxinha

Coxinha is one of Brazil’s favorite snacks, which imitates the shape of a chicken drumstick. It is made of crispy battered and fried chicken. Find the recipe here.

Mexico: Tacos al Pastor

These are made of delicious, slow-roasted pork, marinated in a magical adobo sauce. Find the recipe here.

Netherlands: Bitterballen

Some delicious meat croquettes to eat while you cheer for the Netherlands. Find the recipe here.

Chile: Completo

The Chilean version of hot dogs, with guacamole and basically anything else you could wish for. Find the recipe here.

Colombia: Arepas

These gooey, cheese-filled corn flatbread are sold outside stadiums in Colombia. Find the recipe here.

Ivory Coast: Alloco

Fried plantains. Need I say more? Find the recipe here.

Costa Rica: Tacos Ticos

These are the Coast Rican version of tacos. They look a little bit like taquitos, but toppings are crucial in the preparation of Tacos Ticos. Here is the recipe.

Italy: Ricotta Pizza with Fresh and Roasted Tomatoes

Pizzaaaaaaaaaaaaa. That’s all. Find the recipe here.

Switzerland: Swiss Cheese Fondue

Melted cheese and bread. Is there anything better in this world? I think not. Find the recipe here.

France: Baked Camembert 

Cheese-themed snacks (both gooey and light as air) to go with your wine or beer as you watch the French team. Here is the recipe.