How many times have you bought bananas, had them sit in your kitchen until they are overripe then have to turn them into a smoothie or give them out before fruit flies colonise your kitchen? Well, we understand that so we put together 3 other ways you can use bananas in your house besides matoke.
Grab some ripe plantain, mince and cheese and you have yourself a savoury snack. You can spice it up by adding chilli or make it both sweet and savoury by drizzling some honey on it.
Before you turn away and say that this is too unhealthy, let us remind you that bananas are full of potassium and the number of calories in this delicious snack is less than the calories in a samosa. To make these even tastier, serve hot with a generous dollop of whipped cream or custard.