The heat has taken over and instead of the usual glass of white wine and cold beer; try something a…
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Mikul Shah, CEO of Eat Out Kenya and Entrepreneur, has added a new title to his business card – “BURGER KING” –…
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We all saw the rise of cupcakes and with the recent legalisation of Marijuana – Just put 2 and 2…
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Sometimes it is good to through in a bit of variety in to the mix. I am an avid believer…
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Kiran pays a visit to an Ostrich farm on the outskirts of Nairobi. There he tangles with the big birds,…
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The celebrated Tatu restaurant has finally filled their gaping void with a fresh face to make his mark in the…
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Quick Background: Chef Patrice and his son Lionel run a fantastic restaurant and Luxembourg, Belgium. Chef Partrice Marchond heads the…
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So recently I left Kenya for a few weeks. “What?” You may say “Why the hell would you do that?”…
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If you grew up going to Milan Pan House on Woodvale grove with your uncle, you would know the nostalgic…
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On the 19th of May 2012, Jamie Oliver is looking at having a global Food Revolution Day. Read his full letter here explaining the…
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A few years back I suffered from Swine Flu and no matter how many drugs I took, that feeling of…
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We have been nominated for the BAKE awards for best food blog. PLEASE Vote for us – simply go to bloggers.or.ke/voting/ follow…
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See Patron Chef Philippe Wagenfuhrer of Roots restaurants demonstrate his dishes with Eat Out at Sankara Nairobi Hotel
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Like most, my childhood started with the poetic words and messages of the famous Dr. Seuss from which I distinctly…
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Everyone has a story when it comes to Vodka and it’s usually a story of a great night with friends.…
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