Mixologists are getting the recognition they deserve. One of Nairobi’s leading mixologists is Kelvin Mwaniki aka Kev the Mixologist, who…
Anthony Mbugua
Anthony Mbugua
I'm a digital content creator passionate about food, lifestyle and entertainment.
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LifeYummy Interview
David Mwangi on Conducting Jack Daniel’s Tennessee Campus Virtually and Providing Support to Local Bartenders
by Anthony Mbugua 20th July 2020The Jack Daniel’s Tennessee Campus is a bartenders’ mentorship program that provides participants with the opportunity to learn more about…
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LifeYummy Interview
Talking Glenfiddich, Steak & The Future of Whisky with Mulunda Kombo
by Anthony Mbugua 26th June 2020Glenfiddich, the most awarded single malt whisky in the world, recently unveiled a sophisticated new design. The striking new package…
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The pandemic has forced us to celebrate holidays extremely differently this year and Father’s Day is no different. If you’ve…
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LocalNews
Uber, Rescue Co and Zydii Launch SMS-Based COVID-19 Prevention Course
by Anthony Mbugua 8th April 2020Uber has partnered with Zydii and rescue.co to launch a free SMS-based driver education programme, aimed at providing tips on preventing infection…
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With 13 outlets spread out within Nairobi, Mombasa and Nanyuki, Beyond Fruits is one store that’s doing its part to…
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When we think about food, often we focus on whether the portion is enough to make us full, the taste…
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FoodReviews
Weekend Feasts: K1 Klubhouse’s New Appetizing Drunch Menu
by Anthony Mbugua 29th February 2020K1 Klubhouse is taking the lead in reinventing what has been a Sunday staple to most of us; brunch. The…
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FoodReviews
An Afternoon of Decadence at Mövenpick Hotel & Residences Nairobi
by Anthony Mbugua 25th February 2020Less drab, more fab! This is the first thought that came to mind when we went popped in at Mövenpick…
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LifeYummy Interview
Chef Profile: Chef Rahul Akerkar of River Café Chef Series
by Anthony Mbugua 18th February 2020Each quarter, River Café hosts a visiting chef from around the world for an exclusive dinner dubbed The Chef Series.…
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What’s the word fresh in Persian? Taze! That’s something new I learned when my colleagues and I went to the…
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FoodYummy Obsession
5 Unbelievably Interesting Facts You Didn’t Know About Noodles
by Anthony Mbugua 12th February 2020We’re building our noodle-pedia this month of February and we’re taking you on this ride with us. Noodles are this…
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Food
Bridges Organic Restaurant: The Spot for Delicious Certified Organic Food
by Anthony Mbugua 8th February 2020“What do you understand about organic food?” this is what Caroline, our host and manager at Bridges Organic Restaurant asked…
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LifeYummy Interview
Chef Profile: Chef Kinyo Rodas of INTI: A Nikkei Experience
by Anthony Mbugua 22nd January 2020INTI: A Nikkei Experience restaurant is a pioneer in its own right having introduced a new dining experience; fusing Peruvian…
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LifeYummy Interview
What Kenyan Foodies Are Looking Forward to in 2020
by Anthony Mbugua 10th January 2020We celebrated the end of 2019 with a feast and we celebrated the start of the year with a feast.…
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LifeYummy Interview
Let’s Talk Food, Cooking and Content Creation with Miss Mandi
by Anthony Mbugua 18th December 2019Miss Mandi is a radio host, digital storyteller and the Queen of Throwdowns. She’s back with a new season of ‘Kenyan…
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LifeYummy Interview
Let’s Talk Whisky with Hamish Torrie, the Glenmorangie Global Brand Ambassador and Director of CSR
by Anthony Mbugua 17th December 2019It’s not every day you see a giraffe carving carefully (and intentionally) placed on a table while interviewing someone but…
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BakeryDessertsFoodGuides
Craving Cookies? Satisfy Your Appetite at These 6 Spots
by Anthony Mbugua 4th December 2019Happy National Cookie Day! Food days are always welcome, especially during this festive season. Today’s one of those days when…
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We’re still obsessing over nuts this month! Want to find out more about nuts you probably wouldn’t have thought to…
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Did you take history in school? It doesn’t really matter because I’m about to take you on a crash course…