To all the whisky connoisseurs Sankara has the pleasure of inviting you for an exquisite three course menu and whisky tasting on Saturday 28th March.
Presented by Ballantines brand ambassador, enjoy an inspired menu prepared by the world class Sankara star chefs. The course menu which includes starters, mains and desserts, will be available as a vegetarian option too.
The menu goes for ksh 4,500 and it will be accompanied by the finest blended Ballantines Scotch whisky.
Be sure to reserve your table early online at Sankara or call 0711 222 222 to avoid disappointments