Bread

Bakery is evolving into an art form in Nairobi discovers Winnie Wangui during a recent trip to Le Grenier a…

We sit down with accomplished Pastry Chef Laurent Grolleau who recently joined Soko Restaurant at dusitD2 Nairobi to discover the…

One of the major staples that feature in many homes around the African continent is bread. They come in all…

If you are part of the vast human population that does not look forward to Mondays, then this right here,…