What happens when you combine these ingredients: appetite, exotic food, live music and awesome friends on a Saturday afternoon? I’ll…
Chinese
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AfricanChineseIndianRestaurantsReviews
New Menu at Royal Kitchen Pride Inn
by Lucy Munene 21st February 2019The Royal Kitchen at Pride Inn is about to become your new lunch and dinner spot. The new menu includes…
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ChineseChinese New YearDessert Recipes
Chinese Almond Cookies Recipe
by Yummy Team 5th February 2019Cookies anyone? These almond cookies are how everyone’s family reunions during Chinese New Year are, sweet and nutty. Here is…
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ChineseIn A PickleThe Food Life
Sink Your Teeth Into This Thousand Year-Old Egg
by Marah Koberle 5th July 2018After getting the theory part of her research done, Marah Köberle wonders if she can stomach the practice part and…
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The perfect food for a delicious lunch, a light dinner or just an appetizer to keep you going while you…
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ChinesePan Asian Restaurants
Chef Wu’s New Sichuan Menu at 88 Restaurant
by Katy Fentress 16th February 2018At a recent dinner at 88 Restaurant at the Villa Rosa Kempinski hotel, Katy Fentress is delighted to taste their…
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This month Kiran and the Fearless Chef crew fish in the sacred waters of China’s frozen North East and find…
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ChineseJapanesePan Asian RestaurantsThai
Orient Express-Pan Asian Cuisine Demystified
by Katy Fentress 20th June 2017Almost everything you ever want to know about Asian food but were afraid to ask. What’s the deal with eating…
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ChineseIndianReviews
Business Daily: Haandi’s Indian & Chinese Flare At The Westgate Food Court
by Fred Mwithiga 17th February 2017Located at the Westgate food court, Haandi serves two menus: Black Bean and Udupi. The Black Bean menu features Chinese…
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The Chinese New Year is finally up0n us, dubbed as The Year of the Monkey, it started on February 8th…
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Yesterday marked the beginning of the Chinese New Year 2015 and not only did we share with your a few…
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Gong Xi Fa Cai, Gong Hey Fat Choy or Happy Chinese New Year (depending on if you want to use…
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Heading out for Chinese with your new squeeze but not sure how to manipulate these mikado looking utensils known as…
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Apart from delicacies like Peking duck, Wonton soup, sweet and sour pork and other menu staples you would not be…