Whether its chocolate cakes, strawberry tarts, chocolate mousse, apple pies or carrot muffins, our dessert guide is the answer to your sweet tooth
Rediscover classic Kenyan desserts that have been reimagined and updated by clever chefs around Nairobi. Kashata & Korosho Mramba at…
Sweet Art Creations is a local chocolaterie incorporated in the year 2012. It is run by a trained chocolatier –…
We know the weather is undecided but that shouldn’t stop us from enjoying ice cream at our favourite parlours. The…
Universities, both locally and internationally, will be holding their graduation ceremonies starting this July, August, September and December. Traditionally, graduands…
Mahamri is a favourite treat amongst Kenyan households especially in the coastal region. Mahamris are miniature with a bulging square…
This is the chilli ice cream recipe you never knew you needed. Who says we only have to stick to…
They’re also known as Mexican brownies but worry not, all the chilli does it to enhance the flavour.
Ingredients 1 cup and 2 tablespoons of Merlot Wine ¼ cup Granulated Sugar 1 cup Unsalted Butter, room temp 3-4…
There’s no better way to beat Monday blues than with cake. You’ll especially love this buttery, zesty carrot with an…
The Yummy Team attended the first Pop Up event at Art Caffe Westgate organised by EatOut Kenya during the first…
Who said Easter treats can only be eaten on the titular day? This is the perfect sweet snack to satisfy…
At Dining with David (Seasonal Dinner Club) we give paying customers the opportunity to indulge in a five-course tasting menu…
Dark Chocolate Truffles (base recipe) Active Time: 40 minutes Total Time: 6 hours, including chilling time Makes about 24 Ingredients…
In full celebration of the holiday season, blogger @Jmwai goes on a hunt for the best Christmas desserts and treats…
The festive season is here and you’ve put up the same decorations as last year but that doesn’t mean you…
This month, blogger J.mwai showcases her findings for the best Salted Caramel desserts and treats that made her swoon. Salted…
Introducing something new can be tough. In this issue, our new Managing Editor Sanaa takes us through her experience of…
Halloween is almost here! Bakeries and patisseries are getting into the creepy, crawly, spooky spirit by offering Halloween themed baked…
Tatiana Karanja gives in to her cravings and sets out to find the best ice cream our city has on…
