Pancakes are a tasty meal for breakfast or brunch. Whether you like to pour honey on yours or add some maple syrup, at some point you’re going to wish you had chocolate involved. This Chocolate Chip Pancake recipe will have your craving sorted in just thirty-five minutes. Try it for breakfast for your family or friends when hosting brunch and everyone will keep asking for more and more. Your kids will love it and most importantly, all the bragging rights for being the best pancake maker in the family will be yours. Just one bite will have you thanking God for finding this recipe. Trust me, you just can’t have enough of these!
- 4 tablespoons of unsalted butter
- 1 cup of whole fat milk
- 1 1/4 cups flour
- 1 tablespoon sugar
- 4 teaspoons baking powder
- 1 teaspoon of salt
- 2 eggs
- 28g of semisweet chocolate chips
- Butter, for cookin
For more updates on the best restaurants around, recipes, reviews, nightlife guides and more, follow Yummy Magazine, online and in print!