Fairmont Norfolk’s Tatu Feted In 101 Best Hotel Restaurants In The World

Fairmont Norfolk’s Tatu Restaurant in Nairobi, Kenya made it to the annual list of the 101 Best Hotel Restaurants Around the World, for the second time.

For the second year running The Daily Meal has paid homage to hotel restaurants around the world where establishments that have proven to stand out as excellent destinations for a memorable meal.

The ranked list of 101 Best Hotel Restaurants Around the World showcases a comprehensive look at hotel restaurants that are recognized for serving impressive dishes to not only hotel guests and a steady customer base of diners simply looking for a great meal.

The list was carefully curated through consulting the Michelin Guide and other trusted sources for recommendations, considering winners and nominees from 2012’s list of restaurants. With hundreds of innovative, elegant restaurants to choose from, selecting the top 101, as well as ranking them, was a real culinary challenge.

The Daily Meal grouped the selections by continent and invited a panel of experienced bloggers, restaurant critics, and other food and lifestyle writers from around the world to vote for their favorite restaurants in an anonymous online survey.

Though it was sad to see old pioneers closing their doors, The Daily Meal were also excited to find several old favorites holding their place among the top 101, as well as fresh, new, exceptional restaurants climbing up the list  such as Aubergine .

Click here to see the 101 Best Hotel Restaurants Around the World 2013 (Slideshow)