Tipuana Gardens is a picturesque restaurant in Nairobi’s leafy Karen neighbourhood, realized in acres of gardens and open spaces, spacious parking and cottage-like décor. It occupies a generous plot across from Bomas, dreaming only of ambiance fit for romantic movies in the park.
The menu, sealed with an embossed piece of leather, reads a bit of everything. Tipuana Gardens claims to be a “fine-dining” restaurant, a proclamation that I would consider to be embellished, but the eatery definitely offers a posh yet laid-back experience.
Susan Wong is a resident photographer, an award-winning journalist, radio presenter, full-time adventurer, long-time admirer of anything edible, and a spicy food athlete at Capital FM. Read more on what she had to say about the splendid Tipuana Gardens at the leafy surburbs of Karen