Lord Erroll Restaurant Crowned 2017 Global Restaurant of the Year

written by Leroy Buliro 8th November 2017

The Lord Erroll Gourmet Restaurant was crowned the Global Restaurant of The Year 2017 at the Global Awards ceremony hosted by the Luxury Travel Guide at the The Waldorf Hilton Hotel, London, on the 6th November 2017.

On hand to receive the award in London at the Global Awards Ceremony, was Mrs Zahra Bahlewa, director at The Lord Erroll. “This award is dedicated to the entire team at the Lord Erroll who work tirelessly to exceed our guests’ expectations as well as our loyal guests who keep us on toes, raising our bar higher and always encouraging us to be more.” said Zahra, ” Without their support, this wouldn’t have been possible. We are humbled by this recognition and very very proud to be recognised as a restaurant that delivers award-winning service and cuisine.” she added.

This victory is not only for The Lord Erroll but for Africa and especially Kenya. It will go a long way in showcasing Kenya as a tourism destination that has world-class facilities as far as culinary experience is concerned.

The Global Awards represent a worldwide community of the highest calibre of accommodation, restaurants, destinations, wedding specialists and tour companies. All the selected winners are subject to the same rigorous assessment criteria, carried out by their in-house professionals. This ensures only the most deserving individuals and organisations walk away with the prestigious accolades.


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