You can make your vitamin C intake a bit more interesting. There’s almost always a way to add flavour even to fruits that can seem a little drab. I mean, oranges right? What’s there to do with them other than eat or squeeze orange juice out of them? Well, you can make Moroccan cinnamon oranges instead.
The recipe for these Moroccan Cinnamon oranges is pretty easy. I added honey, pistachios and chocolate shavings. The result is something you can enjoy as dessert or snack and the best part is, you still get your dose of healthy nutrients intake.
The flavour combination is also warming and reminds me of Autumn and Christmas time!
Ready? Here you go:
- oranges/clementines (as many as you want)
- dark chocolate shavings
- Peel the oranges and cut in round slices.
- Drizzle honey, top with cinnamon, pistachios and chocolate shavings.